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Kagoshima and Hikoichi Dango Tenmonkan

  • Judy Sunwoo
  • Mar 3, 2020
  • 1 min read

My travel companion loves dango- so much so that she once flew to Japan from S. Korea just to eat it. I've never heard of a more baller move since then.

You can't really miss the small store since its tucked near the corner and has an illustration of a man joyfully holding a dango up.

A wide variety can be chosen for a fair price of around 1 Yen.

In the end we chose the a sesame-covered, red-bean covered, and three soy-sauce-covered ones.

My partner was happy.

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